In 100 g (Grams) of Cookies, peanut butter, commercially prepared, regular there is 1.513 g of 18:0 octadecanoic, stearic fatty acid. Change amount

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18:0 octadecanoic, stearic fatty acid

18:0 octadecanoic, stearic fatty acid is a nutrient present in many other foods. The below table lists foods high in 18:0 octadecanoic, stearic fatty acid other than Cookies, peanut butter, commercially prepared, regular.

Oil, industrial, soy, fully hydrogenated	83.094 g	83.09%
Oil, industrial, cottonseed, fully hydrogenated	69.596 g	69.60%
Oil, sheanut	38.8 g	38.8%
Oil, cocoa butter	33.2 g	33.2%
Oil, cupu assu	32.7 g	32.7%
Shortening, confectionery, fractionated palm	26.2 g	26.2%
Beef, variety meats and by-products, suet, raw	24.68 g	24.68%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)	21.9 g	21.9%
Fish oil, menhaden, fully hydrogenated	21.133 g	21.13%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	20.585 g	20.58%
Fat, beef tallow	18.9 g	18.9%
Baking chocolate, unsweetened, squares	18.232 g	18.23%
Lamb, New Zealand, imported, subcutaneous fat, cooked	17.798 g	17.80%
Beverages, coffee, instant, with whitener, reduced calorie	17.761 g	17.76%
Pork, fresh, variety meats and by-products, leaf fat, raw	17.09 g	17.09%
Shortening frying (heavy duty), beef tallow and cottonseed	17 g	17%
Lamb, New Zealand, imported, subcutaneous fat, raw	16.925 g	16.92%
Lamb, New Zealand, imported, Intermuscular fat, raw	16.669 g	16.67%
Shortening, household, lard and vegetable oil	15.2 g	15.2%
Shortening industrial, lard and vegetable oil	14.6 g	14.6%

Cookies, peanut butter, commercially prepared, regular

Cookies, peanut butter, commercially prepared, regular is a type of Baked Products. The most significant nutrients in Cookies, peanut butter, commercially prepared, regular are listed below.

Water	7.28 g	7.28%
Energy (calorie)	473 kcal
Energy (joule)	1978 kJ
Protein	8.92 g	8.92%
Total lipid (fat)	23.82 g	23.82%
Ash	1.83 g	1.83%
Carbohydrate, by difference	58.15 g	58.15%
Fiber, total dietary	2.1 g	2.1%
Sugars, total	28.58 g	28.58%
Sucrose	23.58 g	23.58%
Glucose (dextrose)	2.72 g	2.72%
Fructose	2.02 g	2.02%
Lactose	0 g
Maltose	0.26 g	0.26%
Galactose	0 g
Starch	24.69 g	24.69%
Calcium, Ca	41 mg	0.04%
Iron, Fe	2.11 mg
Magnesium, Mg	44 mg	0.04%
Phosphorus, P	156 mg	0.16%

Nutrients in Cookies, peanut butter, commercially prepared, regular